The Porkka Hot Line product family is specifically designed for the various applications of restaurants and catering facilities. The hot Line counters are intended for the storing and serving of pre-heated foods.

The counters are made from quality components and their visible external and internal surfaces are high-quality stainless steel. Excellent air circulation ensures the products are held at exactly the right temperature. The design of our Hot Line counters combines user-friendliness, versatility, and the ease of maintenance and cleaning with reliability and longevity.

– Saucing bain-maries for serving and dishes
– Hot line counters with heated top plate and temperature-controlled saucing bain-maries
– Hot line and neutral counters for preparation and serving of foods
– Hot line counters for food storage
– Hot line plate dispensers

The DHMC® temperature control system is available for all Porkka Hot Line counters.