MUU Kanaton leike is a delicious breaded cutlet made from fermented fava beans, which can be used like a chicken cutlet. Fry the product until crispy on the outside and enjoy the juicy and crispy cutlet with mashed potatoes or fries as a plant-based plate. MUU Kanaton leike is perfect for street food delights such as between burger buns or sliced into spicy Tex-Mex treats like tacos, pita bread, or quesadillas.